My cake is included with my location, Electra Cruises. Although they had tons of vendors that were included for all of the other options, they only had one cake vendor to choose from and that was Cinderella Cakes. When we found this out the day we checked out the location and were pretty confident we were going to be putting down a down payment, Mr. M insisted we check out this baker since they were just down the street. Having a craving for something sweet, I didn't oblige to some delicious cake nom's.
As we pulled into the parking lot you can see the showroom through their front window. Right in the window Brad said - "That is it!" Wait, what? We haven't even gotten out of the car yet. As we walked up to the window I saw it and loved it... although we saw some changes we wanted we knew this was perfect for all of the things we have going on in our wedding -- bright (fuchsia, tangerine, and lime) and tropical!
Here are some pictures of the cake and all of its bamboo and tropical goodness details...
- Bottom Tier - Vanilla Cake with a Lemon Cream Frosting (to die for!)
- 2nd Tier - Marble with Kahlua Mocha Chip Frosting
- 3rd Tier - Chocolate with Chocolate Baileys Frosting
- Top Tier - Vanilla Cake with a Lemon Cream Frosting again
About the top tier, I know there is this whole tradition of saving the top tier for your one year anniversary, but all of my friends have told me it tastes like crap. What Cinderella Cakes does is included with your cake is on your one year anniversary they make you a replica of your top tier for you to come pick up and enjoy a FRESH cake on your anniversary. We loved that idea! If the top tier is left over we might save it for sentimental reasons and still try it, but it's not that important to us.
What are your cake flavors and the fun details that you and your FI have chosen? Was it an easy or difficult task for you to decide on?